8.95Farmer's Market Ben E. DictWe start w/ the freshest organic spinach, sliced tomatoes & Hass avocado, toasted English muffin, topped w/ hollandaise.Options:
Parlour potatoes, Fresh fruit, Sliced tomatoes, Cottage cheese.
8.95Eggs Ben E. DictWhat else can we say. Treat these eggs & Canadian bacon w/ honor & respect & cover them w/ hollandaise.Options:
Parlour potatoes, Fresh fruit, Sliced tomatoes, Cottage cheese.
6.45Plain & SimpleTwo large farm fresh eggs prepared just the way you like them.Options:
With our ham steak (7.95)
, With our homestyle bacon (7.95)
, With our select sausage links (7.95)
, Parlour potatoes, Fresh fruit, Sliced tomatoes, Cottage cheese.
Girdle Cakes
6.45Just PlainFor the purist.
7.25Apple JackThis fluffy cake is filled w/ apples & roasted pecans topped off w/ brown sugar cinnamon.
7.25Blueberry HillA delicious thrill chocked full of sugary sweet blueberries. Served w/ warm sauce.
7.75Strawberry AcresBerry, berry exciting. Strawberries surrounded by fluffy whipped cream.
6.95Honey Roasted Wheat GermA selection of cakes full of honey-nut flavor. Naturally different.
7.95Cobble Stone TrailImagine this creation. An “inventful” blend of nuts & dried fruits all tucked into cakesto make a crunchy, tasty work of art.
7.75English Toast With A “French” FlairIt’s easy to keep this a secret. It’s all in our custard-rich dipping batter & how we delicately grill sweet cinnamon bread, cap it off w/ our honey-butter & add a dash of powdered sugar. Just don’t tell anyone, please.Options:
A dash of powdered sugar
Frittatas
8.65Vegetable GardinaWe pile on the freshest vegetables, sliced mushrooms, capped off w/ a blend of cheeses & a smidgen of sour cream.
8.95Cap's EstrannoFresh mushrooms make the difference. They’re sliced & added to diced ham capped off w/ melted Swiss cheese & finished off w/ sour cream, diced tomatoes & black olives.
8.95Red Hot MamaChorizo sausage, green pepper, onion, jalapeños & melted cheeses are drenched w/ salsa & topped off w/ sour cream. You’ll need to wet your whistle after this one.
Smoothie Shoogles
3.95Strawberry PatchA special blend of orange juice, yogurt & strawberries.
3.95Strawberry BananaToss in the bananas, strawberries, yogurt.
3.95Plumply PeachDirect from percival’s peach orchard, peach slices blended w/ a dash of fresh orange juice & sweetened yogurt. Yummm.
3.95Hawaiian ColadaHow cheerful can you get it’s easy w/ a smidgen of coconut milk, orange juice, yogurt & pineapple.
3.95The 10kFor energy plus, blend fresh banana, orange juice, protein powder & one egg blast off!
6.95Breakfast SaladAssorted fruit, sweetened yogurt & granola layered in parfait fashion.Options:
English bran muffin (7.59)
, Single
5.25Spiced OatmealSun-maid spiced oatmeal & raisins w/ milk.Options:
English bran muffin (6.25)
, Single
9.95The Orchard Fresh Fruit Platteras only Percival would have it, we combine the freshest seasonal fruit surrounding a full quarter section of pineapple, served w/ a sauce for dipping.Options:
English bran muffin (10.95)
, Single
Omlettes
9.25O'Pear Greanache Omlettehow sweet it is. a subtle mix of Bose pear slices, melted havarti cheese, sliced almonds & bacon offer you an extraordinary rich flavor you've never experiencedOptions:
Parlour potatoes, Fresh fruit, Sliced tomatoes, Cottage cheese
9.25Frattina Kalamata OmletteAn artful creation of flavors will keep your interest bite after bite, w/ kalamata olives, artichoke hearts, fresh tomatoes & zucchini topped w/ feta cheese & fresh basil..to perfection.Options:
Parlour potatoes, Fresh fruit, Sliced tomatoes, Cottage cheese
9.25Roasted TuscanThis old world secret comes to life w/ fire roasted egg plant, red pepper & garlic, add zucchini & tomato, topped w/ perfection of fresh basil, sundried tomato & feta cheese.Options:
Parlour potatoes, Fresh fruit, Sliced tomatoes, Cottage cheese
9.25The Eggington OmletteOur featured attraction. Tender chunks of chicken, mushrooms, broccoli & cream cheese, blanketed by our rich hollandaise.Options:
Parlour potatoes, Fresh fruit, Sliced tomatoes, Cottage cheese
9.25Greek FetashA worldly adventure featuring a delicate blend of feta & jack cheese, artichoke hearts, fresh zucchini, onion, tomato & Parsly a must.Options:
Parlour potatoes, Fresh fruit, Sliced tomatoes, Cottage cheese
9.25Santa Fe SauteePepper-grilled chicken sauteed w/ selected vegetables, potatoes & a dash of santa fe spices. Topped w/ melted cheese & basted eggs & a flour tortilla.
8.95Crack O DawnOur parlour potatoes, diced ham, onions & sliced mushrooms all tucked under melted cheese, topped off w/ two basted eggs & served in its own pan.
8.95Percival's Hot PadIn a flour tortilla we combine eggs, onions, jalapenos & chorizo sausage, neatly roll it up, melt cheese over the top, drench it w/ salsa.
8.75Hilltop AcresGarden fresh vegetables all tumbled in w/ our parlour potatoes. The chef will cover them w/ blended cheeses & hold it all down w/ two basted eggs. Don't touch the hot skillet.
9.25Heuvos Con ChorizoThe spice is right.Chorizo sauces, diced onions & parlour potatoes all sauteed together & topped w/ salsa & melted cheeses. Finish it off w/ two basted eggs & tortilla on the side.
Other Egg Things
9.25Farmer.S Market Ben E. DictWe start w/ the freshest organic spinach, sliced tomatoes & hass avocado, toasted English muffin, topped w/ hollandaise.Options:
Parlour potatoes, Fresh fruit, Sliced tomatoes, Cottage cheese
9.25Eggs Ben E. DictWhat else we can say. Treat these eggs & canadian bacon w/ honor & respect & cover them w/ hollandaise.Options:
Parlour potatoes, Fresh fruit, Sliced tomatoes, Cottage cheese
6.75Plain & SimpleTwo large farm fresh eggs prepared just the way you like them.Options:
Ham steak (+1.50)
, Homestyle bacon (+1.50)
, Sausage links (+1.50)
, Parlour potatoes, Fresh fruit, Sliced tomatoes, Cottage cheese
Gridle Cakes
6.75Just PlainFor the purist
7.75Apple JackThis fluffy cakes will filled w/ apples & roasted pecans topped of w/ brown sugar cinnamon.
7.75Blueberry HillA delicious thrill chocked full of sugary blueberries. Served w/ warm sauce.
7.95Strawberry AcresBerry, berry exciting. Strawberries surrounded by fluffy whipped cream.
7.25Honey-Roasted Wheat CreamA selection of cakes full of honey-nut flavor.Naturally different.
7.95Imagine this creation. an Inventful blend of nuts & dried fruits all tucked into cakes to make a crunchy, tasty work of art.
7.95English Toast w/ a French FlairIt's easy to keep this a secret. It's all in our custard-rich dipping butter & how we delicately grill sweet cinnamon bread, cap it off w/ our honey butter & add a dash of powered sugar. Just don't tell anyone, please
Frittatas
8.75Vegetable GardinaWe pile on the freshest vegetables, sliced mushrooms, capped off w/ a blend of cheeses.
9.25Cap's EstrannoFresh mushrooms make the difference. They're sliced & added to diced ham capped off w/ melted swiss cheese, diced tomatoes & black olives.
9.25Red Hot MamaChorizo sausage, green pepper, onion, jalapenos & melted cheeses are drenched w/ salsa. You'll need to wet your whistle after this one.
Smoothie Shoogles
4.25Strawberry PatchA special blend of orange juice, yogurt & strawberries.
4.25Strawberry BananaToss in the bananas, strawberries, yogurt.
4.25Plumply PeachDirect from Percival's peach orchard, peach slices blended w/ a dash of fresh orange juice & sweetened yogurt. yummm.
4.25Hawaiian ColadaHow cheerful can you get. Its easy w/ a smidgen of coconut milk, orange juice, yogurt & pineapple.
4.25The 10KFor energy plus, blend fresh banana, orange juice, protein powder & one egg. Blast off.
Parlour Pourins
EspressoOptions:
Single (1.95)
, Double (2.65)
3.45Caffe Latte or CappuccinoOptions:
Caffe latte, Cappuccino
3.45Mocha Latte or Vanilla LatteOptions:
Mocha latte, Vanilla latte
9.25Gruyere & Ham Stack GrilleMouth watering combination of black forest ham stacked w/ fresh cucumber slices, red onion, chef created light mustard sauce, topped w/ bubbly gruyere on fresh baked ciabatta.
9.25Portobellini SquareJust taste terrific combination w/ a hint of balsamic we marinate & sautee sliced portobellini mushrooms, add roasted red bell peppers, artichoke, topped w/ provolone, spinach & lightly dressed w/ balsamic mayonnaise all squired up on fresh baked grilled ciabatta.
9.25An Old Style 12 Grain Walnut-Turkey RoastedThis delicate roast of walnuts & turkey are joined together w/ lemon vinaigrette dressing, cucumber slices, spring lettuce mix, tomato & sprouts, served deli style on 12 grain bread.
9.25Phinnaeus CobbNo. not a salad, an exciting sandwich version w/ European flair. cousin phinnaeus stacked thin sliced chicken, bacon & avocado, adding swiss, cheddar, blue cheese & ranch w/ tomato & sprouts atop fresh baked foccacia bread. remarkable.
8.95Tuna Avocado Swiss MeltThis light & delicate blend of albacore tuna, walnuts & apples is topped w/ sprouts, sliced tomatoes & avocado. All finished off w/ lightly melted swiss cheese in a pita loaf.
8.95Dofino Turkey CroissantFresh slices of chilled cucumber & dofino cheese are combined w/ a light, spicy mustard sauce & pan roasted turkey. Tucked into a fresh croissant, always in a good taste.
9.45Cricket ClubDive into this knife & fork version of crisp bacon, turkey, lettuce & tomatoes & melted cheese on a heated roll. Served open faced.
8.95Cheddar'd English DipThin-sliced top sirloin, stacked high & bursting w/ melted cheddar cheese, on butter grilled light rye & au jus or spicy sauce for dunking.
9.25Sir Edger ReubenThe legend lives on, he layered thin slices of corned beef over sauerkraut & special dressing then melted swiss cheese from top to bottom placed between slices of butter grilled marbled rye. An undisputed champion.
9.25Foccacia Turkey-Pepper MeltGobbles of pan roasted turkey tastefully topped w/ sauteed zicchini & red peppers, diced bermuda onion, then draped w/ melted provolone on our own fresh baked focaccia. Don't pass me by.
Hens Forth
9.25Basalmic Florentine Chicken GrilleThick hand cut mushrooms sauteed in basalmic vinegar & olive oil, spinach, & lightly melted provolone cheese w/ a pinch of garlic, all nestled on a fresh baked grilled ciabatta.
9.25Phoecian Chicken Feta GrilleLightly sauteed, thin-sliced chicken, mushrooms, onions, provolone cheese w/ a hint of garlic, add tomato & cucumber to our own feta sauce, all tucked in a pita loaf.
8.95Old Dickens Honey-Mustard GrilleTender strips of chicken sauteed w/ bits of onion & bacon, covered w/ old dickens special honey-mustard sauce. Served in a pita loaf
9.25Pecos Valley Sourdough GrilleThis spicy treasure features a pepper-grilled marinated chicken breast smothered w/ jack-jalapeno cheese, served on grilled sourdough.
9.25Bacon Avocado GrilleThis marinated grilled chicken breast is topped w/ avocado, bacon, blended cheeses & served on a fresh baked grilled chibatta.
9.25Bacon Avocado GrilleThis marinated grilled chicken breast is topped w/ avocado, bacon, blended cheeses & served on a fresh baked grilled chiabatta.
9.25Focaccia Roma-Chicken GrilleBelieve it, our own fresh baked focaccia bread, a dash of balsamic mayonnaise & grilled chicken is topped off w/ marinated roma tomatoes & provolone cheese.
Soup From Scratch
Soup From ScratchOptions:
Bowl (4.75)
, Cup (3.75)
1/2 & 1/2 Your ChoiceEnjoy any half sandwich of your choice & select house salad or cup of soup of the day.Options:
House salad (8.50)
, Cup of soup (8.50)
Garden Greens
9.25Tc's Original Chop SaladGrilled chicken, diced pecans, feta cheese, dried cranberries, cous cous, corn red pepper, green onions, & our chef made pesto-basil dressing. Unforgottable
9.95Grilled Shrimp'n Citrus SaladDelicately grilled gulf shrimp, avocado, bacon, goat cheese, grapefruit sections & fresh herbs served up on organic baby greens.
9.95Waldorf Manchester Chicken SaladSavor this, field spring greens dressed w/ brazed, thin sliced chicken, caramelized pecans, sliced apples, don't forget bleu cheese crunbles & our own apple cider dressing.
9.95Peppered Italian Permesan Chicken SaladMarinated grilled chicken breast sauteed w/ cashews, red peppers & just a hint of garlic. served on a bed of romaine w/ tomatoes & lightly tossed w/ our Italian parmesan dressing.
9.75Tuna Apple-Walnut SaladThis unique creation is always a favorite, served on a chilled section of honeydew, complemented by fresh baked bran muffin.
9.75Old Fashion Chicken SaladA tempting array of chicken, water chestnuts & pineapple, topped w/ a bed of greens.
Children
4.85ShortcakesA pint-sized pancake topped anyway you chooseOptions:
Fruity, Nutty, Not fruity, Not nutty
4.85Toasty Cinnamon TrianglesThree big triangles of French toast w/ gobs of syrup
4.85Fogg Horn EggletteOne egg & potatoes w/ bacon or sausage & toast or muffin.
4.85Chicken LittleWe sneak a grown-up sized hen pen grill(a big chicken sandwich & while nobody's looking we cut it in half & smuggle it out of the kitchen.
4.85The Hughy, Dughy & Lughy OmeletteHughy likes swiss. Dughy likes cheddar & lughy like monterey jack to keep everyone happy we mixed them together, the cheese that is.