Foie gras on a donut! SO DELICIOUS! The black mussels were amazing, the vegetarian pizza as well. The highlight this time was the soup: roasted garlic and spinach! Deliciously rich and decadent!
If you're vegetarian, try the tomato/potato pizza.
We're excited to have Petite Maison at the best culinary festival of the season on 10/6. Get your tix at a huge discount before 9/17 and sample the most delicious French fare in town!
The menu reads like French foodie porn: porc et lardon (roasted pork loin with celery root and braised cabbage in red wine gastrique), poisson entiers pour deux (a whole grilled fish for two in sauce charon) and steak tartare (grass-fed…
Try the Foie Gras - Better than Pop-a-Waffle #GreatFoodTruckRace (via @Foodspotting)
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