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The Capital Grille

16489 N Scottsdale Rd, Scottsdale, AZ | Map it

85254 33.635574 -111.925376

(602) 903-1665 | View Website

4.5

out of 5

4.5 Star Rating: Recommended

9 Reviews

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Neighborhoods:
Paradise Valley
Cuisine:
Traditional American, Seafood, New American, Steakhouse
Categories:
Bars & Pubs, Restaurants
Price:
$$$$

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Restaurant Special Features:
Dine At The Bar, Notable Wine List, Private Rooms, Private Parties, Online Reservations, Romantic Dining, Fine Dining, Business Dining, Group Dining, Special Occasion Dining
Bar & Pub Special Features:
Martinis
Payment Methods:
Travelers Check, Discover, Diners Club, MasterCard, Visa, American Express
Liquor Store Special Features:
Wine Cellar
Catering Services:
Restaurant Management

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Enjoy the Best in Fine Dining at The Capital Grille in Scottsdale.

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About The Capital Grille

  • Private dining rooms
  • Award winning wine list
  • Complimentary valet parking

Join us weekdays for lunch and enjoy our new “Plates” menu – choose a soup, sandwich and side, all for $15 and served at the speed of lunch.\n\nWe cordially invite you to join us at The Capital Grille, located in elegant Scottsdale. Whether you're celebrating a special anniversary or looking for the relaxation and elegance of a private club, expect to be wined and dined. Our dry aged steaks have earned high praise from the nation's toughest food critics, and our seafood is flown in daily. Enjoy our award-winning collection of over 350 wines in a beautiful building inspired by Frank Lloyd Wright. \n\nWe hope you will join us to dine on classically prepared fare in an atmosphere that is luxurious and relaxed. It would be our pleasure.  View Less View More

Reviews for The Capital Grille

James C

Member since Nov, 2009 View Profile
3Reviews
0Photos
James C Joined 3 years ago
5.0
May 02, 2011

Love this place!. The food is great! I have liked everything I have tried there

0

ScottsdaleBarb

Member since Apr, 2011 View Profile
3Reviews
0Photos
ScottsdaleBarb Joined 10 months ago
5.0
April 20, 2011

Very Nice Dinner. My husband and I had a very nice dinner. The food was delicious and the service was attentive and friendly. We'll definitely visit the Capital Grille again.  View Less View More

0

djrobsd

Member since Nov, 2007 View Profile
5Reviews
0Photos
djrobsd Joined 5 years ago
2.0
November 11, 2007

Hold that salt, please!. This restaurant is a prime example of a place that caters to the rich, but yet leaves you walking out the door feeling like you've been overcharged for your meal. The food definitely has potential, but unfortunately, my steak was over salty, and had too much pepper on it. Thank god I didn't allow my waitress to put more "fresh ground pepper on it", or I would have been choking on all the pieces of pepper.

I paid $39 for a piece of steak, $10 for a small plate of mushrooms, and $11 for a glass of Zinfendel from NAPA. I didn't feel like I got my money's worth, especially with the over-salted steak. It was juicy and tender, so I'll give it credit for that, and it was cooked exactly how I ordered it, but unfortunately they over-seasoned it, and that left me with a bad taste in my mouth for the Capital Grille. I've had better steaks at much less expensive restaurants. If I'm going to pay this kind of money for a meal, it better be the best meal I've had all year.  View Less
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attymrh

Member since Sep, 2006 View Profile
2Reviews
0Photos
attymrh Joined 6 years ago
4.0
September 06, 2006

Good dinner. One thing about the Capital Grill, it is consistent. We have eaten at the original location many times and the food in Phoenix was just as good. We dined there because they were participating/donating to the Katrina anniversary charity. It was also my wife's birthday. They decorated the table and added the small details that made the dinner special for her. As usual, the meal was excellent.  View Less View More

0

Contributor

Member since Aug, 2003 View Profile
1k+Reviews
0Photos
Contributor Joined 9 years ago
July 07, 2006

Award-winning steaks and first class service make for a four-star dining experience.. In Short
Richness and warmth radiate from the plush leather seating and mahogany trim, and a knowledgeable and seasoned staff further enhance the truly first-class experience. Whether you prefer the filet mignon or a 24 ounce porterhouse, the dry-aged beef is guaranteed to please, and is the cornerstone of a menu that also features hand-cut chops and fresh seafood. With more than 400 selections, the winelist is one of the most impressive in metropolitan Detroit.  View Less View More

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