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The Capital Grille

2502 E Camelback Rd, Phoenix, AZ | Map it  

85016 33.509549 -112.027219

(480) 428-3153 | View Website

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Enjoy Fine Dining at The Capital Grille in Phoenix. Set a Reservation.

Features

Neighborhoods:
Camelback East
Cuisine:
Traditional American, Seafood, French, New American, Steakhouse
Categories:
Bars & Pubs, Restaurants
Price:
$$$$

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Restaurant Special Features:
Dine At The Bar, Notable Wine List, Private Rooms, Online Reservations, Private Parties, Romantic Dining, Fine Dining, Business Dining, Group Dining, Lunch Spot, Special Occasion Dining
Bar & Pub Special Features:
Martinis
Payment Methods:
Travelers Check, Discover, Diners Club, MasterCard, Carte Blanche, Visa, American Express, Gift Certificate
Liquor Store Special Features:
Wine Cellar
Catering Services:
Restaurant Management

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Reviews for The Capital Grille

armandolimbach

Member since Apr, 2011 View Profile
2Reviews
0Photos
Joined 1 year ago
4.0
May 03, 2011

Delicious food and superb win list. I was on lunch with a couple of friends here. The food at the Capital Grille is high quality and is very delicious. They have a good collection of wine. The service was fast and good.

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Iain1028

Member since Mar, 2008 View Profile
3Reviews
0Photos
Joined 4 years ago
3.0
June 23, 2008

Dissapointed. OK we went there this last Saturday night. The establishment itself was very nice, with decent ambiance. The wait staff were quite good, yet I was dissapointed. My wife and I thought that for $200 the dinner was actually quite average. The side dishes were competent but really nothing special. And the steaks were decent (I had the porterhouse and she had the New York Strip) but it was pretty average fair all in all. I expected a bit more flavor and presentation for these prices.

After eating at the Metropolitan Grille in Seattle recently, I have to say that the steaks are inferior in taste at the Capital grille compared to the Metropolitan grille. I may not be back actually, I won't be back unless someone is paying for me.

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abeal7572

Member since Mar, 2006 View Profile
8Reviews
0Photos
Joined 6 years ago
5.0
May 02, 2008

Best steak in town. PERIOD. My all time favorite steakhouse in the country is Smith & Wollensky's, but this is right there, just slightly less impressive. Capital Grill is outstanding in my opinion in quality of beef, service, and ambiance. Well worth the money and you will return my friends. I would only recommend Ruth's Chris close to this here in Phoenix. Flemings is tops on service, but the steaks did not even compare. Go here and have at it--their Kona coffee rub is outrageous, as are the side dishes!

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greguswon

Member since Oct, 2007 View Profile
1Review
0Photos
Joined 5 years ago
5.0
October 27, 2007

GREAT FOOD. GREG WHEELER THE OWNER OF CAPITAL GRILLE HAS THE BEST TASTE I'VE EATEN AT 3 LOCATIONS AND THE FOOD,SERVICE AND ATMOSPHERE OUTSTANDING 2 SAY THE LEAST GREG WHEELER IS THE WORLD'S BEST WHEN IT COMES 2 ROMANCE THE SETTING IS TERRIFFIC AND LAS VEGAS YEAH BABY!

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mrblonde432

Member since Oct, 2007 View Profile
1Review
0Photos
Joined 5 years ago
5.0
October 24, 2007

Best Steakhouse in Town. I'm confounded by the reviews I read where they claim the Capital Grille is overpriced or boring. I've dined at the CG in Miami, Ft Lauderdale, Philadelphia, Las Vegas, Denver, Phoenix and Scottsdale and it is by far the best corporate owned steakhouse in the country, easily out distancing the over hyped Ruths Chris and their gimmicky hot plate or the once great but outdated Mortons. I go to the CG for the over 800 bottle wine list and the dry aged steaks. The service is customiarily outstanding and the staff's wine and food knowledge is exceedingly above board. The decor is just what I expect from a old school traditional steakhouse. Dark wood, cigar humidor, oil paintings and a wine list that expands from $30 Kendall Jackson Chardonay to $3000 Screaming Eagle Cabernet. The prices are inline with the Smith and Wolenskis and Delmonico's of the world and I would highly recommend the Capital Grille to anyone wishing a special dining experience. Make sure to try the Kona Crusted sirloin and the Coconut Creme Pie.

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