07/17/08
The BEST chicken parmesan in the Valley
by saintruinsdotcom
Okay so I love Italian food, and I know my way around. I usually ALWAYS get the classic Chicken Parmesan, and Cucina Tagliani has the best by far, when things like distance and price are involved. Ive been to over 20 Italian restaurants in the valley and I LOVE Tag's Chicken Parm. Just the right amount of breading, the pasta is tossed with the sauce instead of swimming in it like those OTHER corporate places.
- Pros: Ambience, Flat Screens in the Bar, Wine list, beer list,
- Cons: Not enough room in my stomach to finish their meals
05/04/08
Great Authentic Italian food
by corduroy54
I recently moved to Arizona after living my entire life in Portland, OR. Portland has tons of family owned restaurants and I love supporting them. On my first night here some friends of mine took me out to bucci de bepo, I was not impressed. I personally love Italian food, so I did a search on citysearch. I found Cucina Tagliani and my fiance and I decided to try it out when my dad came to visit. By far the best Italian food I've ever had, besides maybe for the food I ate in Italy. The service was fantastic, quick and very polite, the atmosphere was amazing, I love the white christmas lights they have all around. I've recommended this place to several of my friends and co-workers and none of them have been disappointed. GO TRY IT!!!!
- Pros: service, food, quick seating, reasonable pricing
- Cons: nothing
05/29/07
amazing artichoke dip..
by djctown
Looked this one up on Citysearch, want to say this was some of the best Italian food I have in a while. Was taking some family out to dinner and wanted to go somewhere nice but something I could afford since I was picking up the tab. The artichoke dip was amazing here, along with their take the caprese salad. Nice sized portions, great service and very reasonable!
- Pros: Price, Service
- Cons: Small Dining Area
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