Tarbell's Restaurant

Understated Camelback Corridor mainstay features bold cuisine and a wide-ranging wine list.. In Short
This crisply appointed eatery located in the same strip mall as Tomaso's isn't a striking space, but the white linen-covered tables exhibit the attention to detail worthy of one of Phoenix's best restaurants. Chef Mark Tarbell's seasonal menu boldly blends contemporary French/American flavors like grilled salmon served atop a crispy potato cake and thick double-cut pork chops with ancho vegetable shines. For dessert, the warm chocolate cake is a rich delight.…

Steak give me a break. Don't get me wrong I have eaten at Tarbells on numerous occasions and their cuisine and presentation is first class but a steak house they are not. Anyone who views the rating and goes for a Ruth's Chris or Flemings steak meal will find only a pepper steak meal on the menu.…

Overpriced and Chintzy. We went thinking that since he was on Food Channel it would be exceptionally good, it was very expensive and small portions. The wine we ordered came in a very large glass with a timble full of wine and cost $8.00. What can I say about the food portions?…